Carpigiani MISTER ART
Mister Art is a continuous artisanal Gelato production machine In a single machine, Mister Art incorporates the typical gelato production area: mixture is pasteurized in the upper tank, gelato is frozen in the lower cylinder. The artisanal mix is made with natural ingredients: milk, cream, sugar, fruit pulp, and so on. They are poured into…..
Carpigiani PASTO 30 XPL
Performance and functions • Three automatic pasteurization programs: Pasteurization 65°C, Pasteurization 85°C and Pasteurization 90°C. • Spigot: for maximum hygiene, after each extraction the internal piston pushes all the mix back into the tank, eliminating any residue within the pipe. • Blackout and Water Shortage: in the case of an electrical blackout or shortage of…..
Carpigiani PASTOMASTER 120 XPL P
Performance and functions Three automatic pasteurization programs: Pasteurization 65°C, Pasteurization 85°C and Pasteurization 90°C. Spigot: for maximum hygiene, after each extraction the internal piston pushes all the mix back into the tank, eliminating any residue within the pipe. Blackout and Water Shortage: in the case of an electrical blackout or shortage of water, when conditions…..
Carpigiani PASTOMASTER 60 XPL P
Performance and functions Three automatic pasteurization programs: Pasteurization 65°C, Pasteurization 85°C and Pasteurization 90°C. Spigot: for maximum hygiene, after each extraction the internal piston pushes all the mix back into the tank, eliminating any residue within the pipe. Blackout and Water Shortage: in the case of an electrical blackout or shortage of water, when conditions…..
